Auchentoshan Dark Oak [1000ml]

RM239.00

Nose: Heather honey, chocolate ice cream and spice fruit compote.

Palate: Intense wafts of raisin and dark chocolate bitterness, followed by soft whiffs of fresh barley.

Finish: Fruitcake, coffee bean, lemon and a hint of dried oak.

Release for the Travel Retail market in 2019, Auchentoshan Dark Oak enjoys its maturation in a combo of Oloroso sherry, Pedro Ximénez sherry and bourbon casks. The result is a triple distilled single malt packed full of stewed fruit and warming Christmas spice notes.

 

Nose: Heather honey, chocolate ice cream and spice fruit compote.

Palate: Intense wafts of raisin and dark chocolate bitterness, followed by soft whiffs of fresh barley.

Finish: Fruitcake, coffee bean, lemon and a hint of dried oak.

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